Hull taster tests 32 plates of peas a day and eats more for tea

Michelle Lawrie samples about 32 plates of peas a day – after which has extra for tea. Ms Lawrie works as a top quality supervisor at frozen meals firm Birds Eye on the agency’s processing manufacturing unit in Hull. She checks the situation of the harvested produce and says the lengthy spell of heat, dry climate has meant peas are sweeter than typical this yr. The situations have additionally led to the earliest harvest in many years for farmers.