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    Home»Modeling»‘I am a gastrointestinal surgeon, these are the top 4 foods I consume for better gut health’ | Food-wine News
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    ‘I am a gastrointestinal surgeon, these are the top 4 foods I consume for better gut health’ | Food-wine News

    onlyplanz_80y6mtBy onlyplanz_80y6mtJuly 1, 2025No Comments4 Mins Read
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    How do these foods benefit gut health?
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    Sustaining a wholesome intestine is essential for total well-being, and small dietary adjustments could make a giant distinction. Gastrointestinal (GI) surgeon and content material creator Dr Karan Rajan lately shared his prime 4 go-to meals for bettering intestine well being, and the alternatives could shock you. 
    “4 meals that may enhance your intestine well being in keeping with analysis… and the final two I eat each single day,” he mentions within the submit.

    The surgeon’s record contains kiwi, which he says works in addition to prunes or psyllium husk, and occasional, highlighting that each instantaneous and decaf varieties have comparable advantages. He additionally recommends combined nuts like almonds, walnuts, and pistachios, together with yoghurt that comprises stay energetic cultures. To be taught extra about how these meals profit intestine well being, indianexpress.com requested an skilled for insights.
    Particular intestine well being advantages of kiwi, espresso, combined nuts, and yoghurt
    Dr Palleti Siva Karthik Reddy, marketing consultant inner medication at Koshys Hospitals Bengaluru states, “Whereas kiwi, espresso, combined nuts, and yoghurt are scientifically validated as gut-friendly meals, their advantages depend upon portion management, common consumption, and integration right into a balanced food regimen.”
    He elaborates on the intestine well being advantages of every
    Story continues beneath this advert

    Meals
    Advantages
    Consumption Ratio
    Different Issues

    Kiwi
    Kiwi comprises 2–3 grams of fibre per medium-sized fruit, which promotes common bowel actions by softening stool and enhancing intestine motility. The enzyme actinidin improves protein digestion, significantly in people with slower gastric emptying.
    Research recommend consuming 2 kiwis day by day for not less than 4 weeks to see measurable enhancements in bowel regularity and intestine well being (American Journal of Gastroenterology).
    Eat kiwis complete (with or with out the pores and skin) to maximise fibre consumption. Keep away from overconsumption to stop diarrhoea.

    Espresso
    Espresso (each caffeinated and decaffeinated) stimulates colonic exercise, decreasing transit time and stopping constipation. Its polyphenols act as prebiotics, enhancing useful micro organism reminiscent of Bifidobacterium.
    1–2 cups day by day (240–360 ml) is enough to realize intestine well being advantages with out inflicting unwanted effects like acid reflux disorder or jitters.
    Keep away from including extreme sugar or cream, which negates its prebiotic results. Pair with meals to scale back potential irritation to the abdomen lining.

    Combined Nuts (Almonds, Walnuts, Pistachios)
    These nuts present 3–5 grams of fibre per 30 g serving, together with prebiotic compounds that feed useful intestine micro organism. Walnuts are particularly efficient in growing intestine microbial variety.
    Keep on with 1 small handful day by day (30–40 g) to stability advantages with calorie management (Journal of Vitamin).
    Soaking nuts earlier than consumption could enhance digestibility by decreasing phytic acid, which may inhibit mineral absorption. Keep away from salted or flavoured nuts to minimise sodium and sugar consumption.

    Yoghurt
    Yoghurt with stay energetic cultures helps intestine microbiota by replenishing useful micro organism like Lactobacillus and Bifidobacterium. It additionally helps restore microbial stability after antibiotic use.
    150–200 g day by day of unsweetened yoghurt is enough to supply probiotic advantages.
    Search for labels specifying “stay and energetic cultures.” Keep away from yoghurts with added sugars or synthetic flavours.

    Soaking nuts earlier than consumption could enhance digestibility by decreasing phytic acid, which may inhibit mineral absorption. (Supply: Freepik)
    How can people incorporate these meals into their day by day diets in sensible and sustainable methods?
    Dr Reddy means that kiwi, espresso, combined nuts, and yoghurt are gut-friendly meals that, when consumed in balanced parts and built-in into a various food regimen, can considerably enhance intestine well being over 4–6 weeks. Begin your morning with 2 kiwis in a breakfast bowl or as a snack, pair espresso with nuts for power or digestive help, and revel in 30–40 g of combined nuts as a snack or meal topping. Incorporate 150–200 g of yoghurt day by day as a probiotic-rich choice. Guarantee satisfactory hydration (2–3 litres day by day), diversify fibre sources with greens and fermented greens, and help intestine well being via common train, stress administration, and enough sleep.
    “It’s essential to keep away from extreme consumption and account for particular person tolerances and dietary wants. These meals are highly effective allies when paired with different way of life adjustments, making a holistic strategy to intestine well being,” he recommends.
    DISCLAIMER: This text relies on info from the general public area and/or the specialists we spoke to. All the time seek the advice of your well being practitioner earlier than beginning any routine.

    consume Foods Foodwine gastrointestinal GUT Health News surgeon top
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